Where flavors meet
Welcome to Saung Bandung Garden Resto
Saung Bandung Garden Resto, nestled in the heart of Solo, Indonesia, offers a refreshing escape with its open-air ambiance reminiscent of West Java. The restaurant specializes in authentic Sundanese cuisine, featuring delightful dishes such as nasi liwet, empal gepuk, and the highly recommended cimol drizzled with traditional peanut sauce. The lush surroundings create a cool atmosphere perfect for family gatherings and casual dining. While some guests have noted attentiveness issues in service, the delectable flavors and variety ensure a satisfying culinary experience. Expect a cozy spot for brunch or lunch, where the charm of Sundanese flavors awaits.
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About the Place
Saung Bandung Garden Resto
Welcome to Saung Bandung Garden Resto, an enchanting culinary gem nestled in the heart of Solo, Indonesia. Located at Jl. Siwalan No.45, Kerten, Kec. Laweyan, this open-air restaurant offers a unique dining experience that captures the essence of Sundanese cuisine amidst lush greenery.
As you step into Saung Bandung Garden Resto, you are instantly transported to a serene oasis reminiscent of West Java. The cool atmosphere is perfect for both family gatherings and a casual meal with friends, making it an ideal spot for anyone looking to dive into authentic Sundanese flavors.
The menu is a delightful exploration of traditional dishes, with highlights like nasi TO (tutug oncom) and empal gepuk. Customers rave about the depth of flavor and authenticity in every bite. The cimol, paired with a typical West Java peanut sauce, has emerged as a crowd favorite, making it a must-try for every visitor.
Regular patrons like Fendi Kemawon emphasize the family-friendly nature of the venue, while also noting the need for improved service attentiveness. Still, the delectable offerings more than compensate for any minor service hiccups. Nadya Violenta's experience with dishes like nila with sambal showcases the care taken in frying their tempe to perfection, although a touch more seasoning could elevate the dish even further.
For those seeking brunch options, the deep-fried batagor and cireng paired with sweet and spicy rujak sauce are highly recommended, delivering both comfort and satisfaction. The ambiance, surrounded by verdant trees, adds an additional layer of tranquility, allowing diners to enjoy their meals in a cooler, more refreshing setting.
While the restaurant does attract crowds—especially in the evenings—making a reservation is advisable to ensure a delightful dining experience. The 10% discount for cyclists is a thoughtful touch, showing the establishment's commitment to community engagement and healthy living.
In summary, Saung Bandung Garden Resto stands out not just for its delicious offerings but for its inviting atmosphere and sincere approach to Sundanese cuisine. Whether you're a local or a traveler, this charming eatery promises an unforgettable feast that resonates with the flavors of Indonesia.
Shared Experiences
Guestbook
“ the atmosphere is clearly cool during the day, with the feel of West Java but in the middle of the city of Solo which makes it feel like in the land of Sunda, for service I say lack of attention, when guests arrive no one welcomes and escorts guests, the food and drinks are delicious, especially the cimol with the typical West Java peanut sauce, a recommendation for lunch with work friends or family ”
“ Nice and authentic sundanese food.. try the nasi TO (tutug oncom) and empal gepuk.. the restaurant is an open air resto, and kids friendly.. for cyclist there is a 10% discount everyday ”
“ Good food, i ordered some nila with sambal, sayur asem, and tumis genjer. The sambal is fine, some are to sweet but the spicyness still there. I liked the tempe, they fried it perfectly but a lil bit more seasoning will be perfect. The sayur asem is too sour I think, eventhough I like sour food. I like the ambience, the place is surrounded by trees which make the place cooler But I personally think it will be so much better to come here during evening. Overall it's good and worth to try. ”
“ Small Sudanese restaurant but the food was great though. We had delicious Nasi Liwet package for 5 people complete with Fried Chickens. The meats were tender. The only downside was you need to double check the bills, the cashier was not doing his job carefully. ”
“ If you love having a brunch or any meal in a garden, you will love this place! The Saung Bandung, you may guess from the name, serves Sundanese cuisine at the heart of Solo. Meals ranging from breakfast (served on 7 AM to 11 AM), mains, and even the snacks, everything is Sundanese cuisine. I really recommend the deep fried batagor and the 10 pcs fried cireng with sweet and spicy rujak sauce, ordered together with a cold ice lemon tea or their special camcau (grass jelly) ice with syrup. Talking about the price, the price list belongs to affordable - quite pricy. But if you ask me, with the garden surroundings, eating good food, it is worth to try! P.S. bring your camera, there are many spots that you can take pictures on. ”